Our moulds are designed to dramatically improve your productivity, with an average of 40% reduction in cycle time and up to 250% increase in throughput. (Data not yet available)
Continuous investment in R&D, always at the forefront of thermoforming technology, providing you with the latest and most efficient production solutions.
1 cup is the same as 8 fluid ounces. You need to know about ounce measurements and cups for accurate cooking, baking, and packaging. Measuring fluid ounces and dry ounces helps you not make mistakes. Fluid ounces are used for liquids. Dry ounces are used for solids. Hengfeng’s advanced cup machines
You need to know exactly how many ounces are in a cup for both dry and liquid ingredients. A liquid cup holds 8 ounces. Dry ingredients vary; for example, a cup of flour is about 4.4 to 5.3 ounces. See the table below:IngredientUS Cup (oz)Water8Granulated Sugar7Wheat Flour4.4 - 5.3Table Salt10.6You
You need to know how many ounces are in a cup when you cook or bake. In the US, one cup is 8 fluid ounces, which is essential for accurate ounce to cup conversion.MeasurementFluid Ounces1 cup8Changing ounces to cups quickly helps you follow recipes. Sometimes, ounces refer to weight or volume. This
40% faster cycle times 
